Radish White Round – Organic Vegetable Seeds1
Characterised by white skin and flesh with a crunchy texture, white radishes can be round or long and cylindrical in shape, like the daikon radish. They are sweet and juicy but also have a hot, peppery flavour. They are generally milder than red radishes. Grate, shred or julienne for salads, slice and bake into chips, or add to pot roasts or casseroles.